Fudgy brownie meets caramelised biscuit bliss.

This one’s for the Biscoff® lovers. Our Biscoff Brownie takes rich, fudgy chocolate and sandwiches it with a layer of silky Biscoff® spread—then finishes with a golden Biscoff® biscuit for the perfect crunch.

Expect deep cocoa flavour, smooth caramelised biscuit spread, and that melt-in-the-middle magic with every bite.

Lovingly handmade in small batches to guarantee freshness and full-on indulgence.

Check allergens tab for full allergen details. 

Butter (milk); Eggs; Gluten Free Flour Blend: (rice, potato, tapioca, maize, buckwheat), raising agents: (mono calcium phosphate, sodium bicarbonate), thickener xanthan gum); Sugar; Dark Chocolate: (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (soya), natural vanilla flavouring; Cocoa Powder: (coca powder, acidity regulator: potassium carbonates); Caramelised Biscuit Spread: 60% caramelised biscuits (wheat flour, sugar, vegetable oils (palm, rapeseed), sugar syrup, raising agent (sodium carbonates), salt, cinnamon), oil, sugar, emulsifier: (rapeseed lecithins), natural flavouring, acid: (citric acid); Lotus Caramelised Biscuit: wheat flour, sugar, vegetable oils, (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon

On arrival, remove from box and store in an airtight container. Contents should last for 5-7 days from postmark. Best consumed at room temperature.

Milk, egg, soya, wheat